COURSE INFORMATION
Course Title: INTRODUCTION TO ECONOMICS II
Code Course Type Regular Semester Theory Practice Lab Credits ECTS
ECO 102 B 2 3 0 0 3 5
Academic staff member responsible for the design of the course syllabus (name, surname, academic title/scientific degree, email address and signature) NA
Main Course Lecturer (name, surname, academic title/scientific degree, email address and signature) and Office Hours: Prof.Dr. Güngör Turan gturan@epoka.edu.al , 14.00-16.00 on Thursdays
Second Course Lecturer(s) (name, surname, academic title/scientific degree, email address and signature) and Office Hours: NA
Language: English
Compulsory/Elective: Compulsory
Study program: (the study for which this course is offered) Bachelor in Economics (3 years)
Classroom and Meeting Time: E 212, 8.40-11.30 AM, on Mondays
Teaching Assistant(s) and Office Hours: NA
Code of Ethics: Code of Ethics of EPOKA University
Regulation of EPOKA University "On Student Discipline"
Attendance Requirement: 75%
Course Description: Introduction to Economics II: This is an introductory macroeconomics course. The aim of the course is to develop an understanding of elementary macroeconomic analysis and its applications. By the end of the term, the student should have acquired a basic understanding of the main macroeconomic topics, including national income, aggregate demand and supply, an introduction to the real economy and money and prices in the long run and some basic concepts about inflation and unemployment trade-off. The material covered in this course will help the student to organize his/her ideas about economics.
Course Objectives: To develop an understanding of elementary macroeconomic analysis and its applications.
BASIC CONCEPTS OF THE COURSE
1 macroeconomics
2 business cycle
3 economic growth
4 GDP
5 GNP
6 inflation
7 interest rate
8 banking
9 finance
10 macroeconomic equilibrium
COURSE OUTLINE
Week Topics
1 Summary of topics and teaching method, overview of macroeconomics, chapter 19
2 measuring economic activity-1, chapter 20
3 measuring economic activity-2 and practical session 1
4 consumption and investment-1, chapter 21
5 consumption and investment-2 and practical session 2
6 business cycle and aggregate demand-1, chapter 22
7 business cycle and aggregate demand -2 and review before midterm exam
8 mid-term exam
9 money and the financial system-1, chapter 23
10 money and the financial system-2 and practical session 3
11 monetary policy and the economy-1, chapter 24
12 monetary policy and the economy-2
13 monetary policy and the economy-3 and practical session4
14 review before final exam
Prerequisite(s):
Textbook(s): Economics, P.A.Samuelson-W.D.Nordhaus, 17th ed., Mc Graw-Hill Ins.
Additional Literature:
Laboratory Work:
Computer Usage: internet access in the class
Others: No
COURSE LEARNING OUTCOMES
1 Learning of economic system and production possibilities analysis
2 Analyzing of economic deciding processes of a rational consumer in ordinal and cardinal consumption theory
3 Determination of market, demand, supply functions as mathematically and theoretically, Fixing of elasticity concerning these functions, Comprehending of state intervention on these functions
4 Learning of firm theory, production theory in short and long term, learning of rational deciding processes directed to profit maximization aim and revenue and cost functions
COURSE CONTRIBUTION TO... PROGRAM COMPETENCIES
(Blank : no contribution, 1: least contribution ... 5: highest contribution)
No Program Competencies Cont.
Bachelor in Economics (3 years) Program
COURSE EVALUATION METHOD
Method Quantity Percentage
Midterm Exam(s)
1
40
Final Exam
1
50
Attendance
10
Total Percent: 100%
ECTS (ALLOCATED BASED ON STUDENT WORKLOAD)
Activities Quantity Duration(Hours) Total Workload(Hours)
Course Duration (Including the exam week: 16x Total course hours) 16 3 48
Hours for off-the-classroom study (Pre-study, practice) 16 3 48
Mid-terms 1 10 10
Assignments 0
Final examination 1 15 15
Other 2 2 4
Total Work Load:
125
Total Work Load/25(h):
5
ECTS Credit of the Course:
5
CONCLUDING REMARKS BY THE COURSE LECTURER

not available